These ultra rich marijuana brownies combine the best of two worlds, dense chocolate fudge and rich creamy peanut butter to make a brownie that looks as good as it tastes.
Freezer Friendly Marijuana Brownies!
This recipe makes 32 small brownies, which I know is a lot, but one of the great things about this recipe (besides how good it tastes) is the fact that it freezes well!
For freezing, bake the brownies as directed below, allow to cool completely, then cut into individual portions. Wrap each portion, label well, and freeze. Later you can remove just what you need from the freezer at any given time, bring to room temperature, and enjoy. If you are impatient, you don’t even need to wait. My friends are known to eat these straight from the freezer!
I use Marijuana Butter to medicate this recipe. Check out my Making Marijuana Butter tutorial for directions on how to make it.
A note about the Dosing on this recipe!
This recipe will have about 55 mg THC per serving IF you made your marijuana butter from average cannabis (10% THC) and used 1/2 ounce of marijuana to make 1 cup butter. To adjust the dosage for your personal needs and to reflect the strength of the marijuana you are cooking with and the amounts you used to make your butter, be sure to take my FREE 10 minute online Dosing Class that will teach you how to use the handy dosage calculator tool on this page.