A Mary Jane Thanksgiving: Marijuana Recipes for the Big Meal 

By  Cheri Sicard

 October 30, 2018

Happy Thanksgiving Everyone!

Here's your guide to  THCanksgiving with recipes for the entire feast!

Making a Marijuana Turkey

Many years I forego medicating the entree and instead concentrate on the appetizers, side dishes, and desserts.  The one exception is deep fried turkey.  Deep frying a turkey, let alone making a marijuana deep fried turkey, may sound like a strange concept.  Trust me, it doesn’t come out like you’d think. Deep fried turkey is moist and delicious and not at all greasy. And my injectable marijuana turkey marinade recipes (see below) are so flavorful, you’ll never notice the taste of the cannabis!   Get the Fried Marijuana Turkey Tutorial here.

Making Marijuana Pies in Mason Jar Lids

Marijuana Pie Crusts for Mason Jar Lid Cannabis Pies

What would Thanksgiving be without pie? My pie making tutorial gives you recipes, videos, and photo instructions for how to make all kinds of cute little individual sized marijuana-infused pies, baked in of all things, ordinary canning jar lids!  Click here to access the Marijuana Pie Making feature.

More Thanksgiving Marijuana Recipes for Home Cooks

I wish you and yours the happiest of Thanksgivings.  In this world of turmoil, it is good to remind ourselves there is still much to be thankful for.

Marijuana Recipes - Pumpkin Pie

Marijuana Recipes - Pumpkin Pie

Until we talk again here are some of my favorite Thanksgiving worthy appetizers, salads, side dishes, and desserts.  These recipes provide great ways to introduce cannabis into the big holiday meal. Whenever possible I have designed them to be made in individual servings, so it is easy to separate these foods from their "non-leaded" counterparts.  Enjoy!

About the author

related posts:

March 10, 2020

Marijuana Nanaimo Bars – An Infused Version of Canada’s Favorite Treat
{"email":"Email address invalid","url":"Website address invalid","required":"Required field missing"}

Love This Content?

Sign up for my free weekly newsletter and get fresh recipes and articles delivered to your inbox every Friday.