Cannabis Cookies: Recipe for Marijuana Snickerdoodles

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Cannabis Cookies: Marijuana SNickerdoodles

The small Pennsylvania Dutch cookies with the funny name are deceptively simple. It’s only cinnamon and sugar that gives them their terrific flavor. Because of this simplicity, I prefer to make the medicated version of this cookie with kief. I find the finished cookie tastes better, as the somewhat nutty flavor of the kief blends better than the more common herbal undertones of cannabis-infused butter.

Be sure to decarboxylate your kief first.  Learn how, along with more tips for cooking with kief and hash at this link.

Making kief with dry ice is super quick and easy.  This page has a 2-minute video that shows you how.

A note about the Dosing on this recipe!

This recipe will have about 35 mg THC per cookie IF you used decarboxylated average kief (60% THC).  To adjust the dosage up or down for your personal needs, and to reflect the strength of the kief you are cooking with, be sure to take my FREE 10 minute online Dosing Class that will teach you how to use the handy dosage calculator tool on this page.

Precise dosing for Marijuana Edibles

Marijuana Snickerdoodles
Prep Time
20 mins
Cook Time
15 mins
Total Time
35 mins
 
Servings: 26 cookies
Ingredients
  • 1 3/4 cups sugar divided
  • 2 teaspoons cinnamon
  • 1 1/3 cups all-purpose flour
  • 1/2 teaspoon cream of tartar
  • 1/4 teaspoon baking soda
  • 1/2 cup butter at room temperature
  • 1 1/2 grams kief or finely ground dry hash
  • 1 large egg
  • 1 teaspoon vanilla extract
Instructions
  1. Preheat oven to 375 degrees F. Lightly grease a baking sheet or cover with parchment paper. In a small bowl, stir together 1/4 cup sugar and cinnamon until well combined. Set aside.
  2. In a small bowl, stir together the flour, cream of tartar, and baking soda until well combined. Set aside.
  3. In a large bowl, beat butter and remaining sugar with an electric mixer on high speed until light and fluffy, about 2 minutes. Sprinkle in kief or ground hash and beat until cannabis concentrate is evenly distributed in the butter. Beat in the egg, then beat in the vanilla. Reduce speed to medium-low and gradually mix in the flour mixture just until blended.
    marijuana snickerdoodles, cannabis recipes
  4. Scoop out cookies, about 1 1/2 tablespoons each, and roll between your hands into a semi-flattened ball. 

    marijuana snickerdoodles, cannabis recipes
  5. Roll in cinnamon-sugar mixture to completely coat the outside and then place on prepared baking sheet about 2 inches apart. 

    marijuana snickerdoodles, cannabis recipes
  6. Bake for about 10 to 12 minutes or until fairly firm and just beginning to brown. Transfer to wire rack to cool.

    marijuana snickerdoodles, cannabis recipes
Recipe Notes

Decarboxylation & Dosing Kief and Hash

* Be sure to decarboxylate the kief or hash first by placing it in an ovenproof dish and baking at 275 degrees F for 25 minutes. Click here to learn more about cooking with kief and hash.

**This dose is only a suggestion.  Be sure to read and understand Calculating Cannabis Doses in Edibles before attempting to cook with marijuana.  For more PRECISE dosing, be sure to take my FREE online dosing class.

Cannabis COoking for Home Cooks Online Course

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6 Comments

  1. I wanted to confirm the amount of sugar because when I was trying to cream the butter and sugar, it was extremely dry and powdery. I triple checked my measurements too. Consequently, the cookies turned out as hard as rocks, literally, I assume mostly from having to overwork the dough to get it mixed. The flavor of the cookies is okay, except that they are way too sweet, not just from the coating, but the cookies themselves. To clarify, I put 1 1/2 cups of sugar in the cookies after taking out 1/4 cup for the coating, as per the instructions. Also, I put at least 2 grams of kief in, after decarbing it as suggested, and was very disappointed in the potency of the cookies.

    • THank you for writing and I must apologize. I had a typo in the recipe, the butter should have been 1/2 cup not 1/4 (I have corrected it). I am very very sorry about that. As to the dosage, as with all recipes that is a suggestion. Everybody’s needs to cannabis are different and I mean drastically different. Also the strength of the cannabis you are using may be different from mine. This is why I created my free dosing class, to help you determine and dose according to your needs. Any amount of cannabis in any marijuana recipe must be taken with a grain of salt and adjusted according to your needs. There simply is no one size fits all when it comes to dosing. Unfortunately, as this is the area where people have the most problems. Find the free dosing class at http://www.Cannademy.com . Again my sincere apologies for the typo in the recipe.

      • Dear Cheri,
        By the way, that is my sister’s name! Thanks for your suggestions, I will definitely try to watch that video as soon as I get a chance. I wanted to check with you to be sure that you double checked ALL of the recipe for any other typos before I try it again. I had some cookies recently from a delivery service that I’m sure were made with this recipe, and they were amazing! Unfortunately, mine were NOT!!! So, I just want to make certain that I have EVERYTHING right next time. Thank you for your help.

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