Peppermint Marijuana Brownies
Print Recipe

Peppermint Candy Cane Brownies

Prep Time15 mins
Cook Time25 mins
Course: Dessert, Desserts
Cuisine: American
Servings: 12
Author: Cheri Sicard



  • 3/4 cup all-purpose flour

    plus 2 tablespoons
  • 3/4 teaspoon baking powder
  • 3/4 teaspoon salt
  • 3 ounces unsweetened chocolate
  • 1/2 cup butter
  • 3/4 gram kief or hash decarboxylated, finely ground
  • 1/2 cup sugar
  • 3 eggs large
  • 1 1/2 teaspoons peppermint extract


  • 3 tablespoons heavy cream
  • 4 ounces dark chocolate or chocolate chips chopped
  • 2 peppermint candy canes crushed


Prepare Brownies

  • Preheat oven to 350 degrees F.  Lightly grease an 8-inch square baking pan.

  • In a small bowl, stir together flour, baking powder, and salt until well blended. Set aside.

  • Melt chocolate and butter in a medium saucepan over low heat, stirring to blend,
    until melted and smooth.  Remove from heat.  Whisk in sugar, eggs,
    and peppermint extract until well combined.  Stir in dry ingredients and
    mix until well combined
  • Spread batter in prepared pan and bake for about 25 minutes or until brownies just
    begin to pull away from the pan. Do not over bake!  Cool for 20 minutes
    before glazing.

Prepare Glaze

  • Melt chocolate and cream together in a small saucepan, stirring until smooth.  Spread glaze
    over brownies.
  • Use a rolling pin or the back of a heavy cast iron pan to crush candy canes.  Sprinkle
    crushed candy over tops of brownies.  Cool completely before cutting.


Freezer Friendly!

Freeze brownies on a baking sheet until firm.   Individually wrap each in plastic wrap and return to freezer.  Thaw for 20 minutes and enjoy!

Decarboxylation and Dosing 

* Be sure to decarboxylate the kief or hash first by placing it in an ovenproof dish and baking at 250 degrees F for 20 minutes. Click here to learn more about cooking with kief and hash.
**This dose is only a suggestion.  Be sure to read and understand Calculating Cannabis Doses in Edibles before attempting to cook with marijuana.  For more PRECISE dosing, be sure to take my FREE online dosing class.
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